THE DECK
Monday Night : 250g Point Of Rump $11
Tuesday Night : Large Wood Fired Pizza $10
Wednesday Night : Chicken Cheese Schnitzel $10
Thursday Night : 250g Club T-Bone $11
Friday Night : Wood Fired Pizza plus 3 x Coronas or 3 x Smirnoff Black for $19.95
Saturday Lunch : Sizzling Steak Saturdays 10% Off Steak Menu
Sunday Night : Seafood Basket $10

THE GLEN RESTAURANT
Monday Night : Rack of Ribs $19.90
Tuesday Night : 400 gram T-Bone $19.90
Wednesday Night : 2 for 1 Jumbo Rump $26.90
Thursday Night : Grilled Australian Barramundi with a glass of sav blanc $19.90
Friday Night : Free cake to the value of $65.00
Sunday : Kids eat free – all day (excluding breakfast)
Sunday Night: Gourmet Bangers and Mash $14.90