Hop to it these Easter school holidays for our next Bambino Workshop!
This Easter, we are bringing back pizza-making classes for the kids! Champion Pizza Chef Jim Parker is at Alphonsus Pizza these school holidays to teach your bambino how to authentic Neapolitan Wood-Fired Pizzas!
Workshop Dates:
Tuesday, 8th April – 2 Spots Left
Wednesday, 9th April – 7 Spots Left
Thursday, 10th April – SOLD OUT
These workshops are available for children aged 4 – 12 years. Treat your mini pizzaiolo to a morning full of fun where they will:
🖍️ Easter craft activity
🍫 Easter egg hunt
🧑🍳 Behind-the-scene tour of Dough Room
🍕 Learn, create & eat your own authentic Wood-fired Pizza
🎨 Decorate pizza takeaway box
🥤 Drink to enjoy
📜 Certificate
Classes are $35 per child.
Spots are limited to 12 per class, so get in quick before they sell out!
Learn from the best! Our head Pizzaiolo Jim was crowned 2018 WINNER of the Dessert category and 2018 OVERALL RUNNER UP at the Australian Pizza Championships. His next stop is the World Pizza-Making Championships.
